Fragrant Pandan Chiffon Cake- Made with Fresh Pandan

12 Comments

  1. Amla Danyal

    Is wheat starch same as wheat flour?

    Reply
    • Mykitchen101en Team

      No, wheat starch is kanji gandum.

      Reply
  2. Burdett S Jessica

    That’s a lot of work to make but for sure that’s so yummy

    Reply
  3. Celia Santiago

    Where can I buy molder?

    Reply
    • Mykitchen101en Team

      I bought mine from bakery supplies shop, you may buy it online too, search for “mooncake mold”.

      Reply
  4. Ah Len

    I want to ask what type of milk is mixed in dough.

    Reply
    • Mykitchen101en Team

      You can use any milk.

      Reply
      • Ah Len

        Can i use frozen yam?

        Reply
        • Mykitchen101en Team

          Yes.

          Reply
  5. trish

    Thanks for sharing the recipe. Much appreciate

    Reply
  6. Angela

    Hi, I could not find wheat starch in supermarket, can I replace it with potatoes starch?

    Reply
    • Mykitchen101en Team

      You may try replacing it with half glutinous rice flour and half rice flour.

      Reply

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