The black colour skin of Black Sesame Angku Kuih is contributed by ground black sesame added to it. The filling is black sesame mung bean paste. This angku kuih has a rich black sesame fragrance.
Prep Time 1 hour hr 10 minutes mins
Cook Time 10 minutes mins
Total Time 1 hour hr 20 minutes mins
Bamboo steamer is suggested for steaming. When cooled, cover the Angku kuih with cling wrap to prevent it from drying.