Homemade Prawn Crackers (Shrimp Chips) Recipe
Make your own version of prawn crackers from scratch with fresh prawns, no artificial flavours and...
Read MorePosted by Mykitchen101en Team | Jun 26, 2019 | 2
Make your own version of prawn crackers from scratch with fresh prawns, no artificial flavours and...
Read MorePosted by Mykitchen101en Team | Jun 24, 2019 | 0
“Tau Sar Piah” is Malaysian-style Savoury Mung Bean Paste Biscuit. Tau Sar Piah is a...
Read MorePosted by Mykitchen101en Team | Jun 12, 2019 | 0
Tiramisu is usually made with raw eggs and contains alcohol. To make it kid-friendly, this...
Read MorePosted by Mykitchen101en Team | Jun 7, 2019 | 0
Cooking your own Assam Laksa (Asam Laksa) at home is not difficult but quite time-consuming as...
Read MorePosted by Mykitchen101en Team | Jun 3, 2019 | 0
Black Sesame Crystal Kee Chang (Alkaline dumplings) is made with small sago pearls. Small Sago...
Read MorePosted by Mykitchen101en Team | May 28, 2019 | 0
Scallop Bak Chang (Pork Glutinous Dumpling) is a must-have food during Duanwu Festival (a.k.a....
Read MorePosted by Mykitchen101en Team | May 24, 2019 | 0
If you like the fragrance of lemongrass, then this Lemongrass Fried Chicken Drumstick is a...
Read MorePosted by Mykitchen101en Team | May 21, 2019 | 0
Prawn fritter (Cucur Udang) is a common street food in many places, especially in Southeast Asia...
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