Easy Honey BBQ Chicken Wings with Air Fryer

You can make these honey bbq chicken wings with an air fryer and they will be finger-licking good! An air fryer is actually a mini convection oven with a powerful fan. Besides promising a non-greasy deep-fried food, it is also good to make honey bbq chicken wings.

Related recipe: Turmeric fried chicken wings | Air fryer chicken wings recipe

CHINESE VERSION: 蜜汁烧鸡翼/鸡翅膀 (空气炸锅版)

Honey BBQ Chicken Wings with Air Fryer | MyKitchen101en

Yields: 8 pieces

Ingredients:

• 8 pcs chicken wings (cleaned)
• ½ tsp ground pepper
• 1 ½ tsps five spice powder
• ¾ tsp fine salt
• 2 tbsps fine sugar

Ingredients for coating:

• 30 g honey
• 20 g butter

Instructions:

1 Dry cleaned chicken wings with kitchen towels.

2 Pierce chicken wings with holes using a fork.

3 Add ground pepper, five spice powder, salt and sugar to chicken wings, coat each well with marinade. Keep refrigerated to marinate for at least 5 hours or overnight. (Reminder: Marinate the wings longer for better taste.)

4 Set aside the marinated chicken wings at room temperature for 30 minutes before baking.

5 Combine honey and butter, mix well.

6 Line air fryer basket with non-stick baking paper.

7 Arrange chicken wings in air fryer basket, put into air fryer, bake at 180°C for 8 minutes.

8 Coat chicken wings with honey-butter, then turn the wings over, coat the other side. Bake again at 180°C for 8 minutes.

9 Turn the wings again, bake at 180°C for another 2 minutes.

Honey Bbq Chicken Wings With Air Fryer

You can make these honey bbq chicken wings with an air fryer and they will be finger-licking good!

Rate

5 from 7 votes

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Prep Time 45 minutes mins

Cook Time 20 minutes mins

Marinate 5 hours hrs 30 minutes mins

Total Time 6 hours hrs 35 minutes mins

Course Appetizer, Side Dish

Cuisine Air Fryer, American, Chicken

Servings 8 pieces

Calories 46 kcal

Equipment

• 1 air fryer

Ingredients

 

US CustomaryMetric

 

1x2x3x

• 8 pcs chicken wings cleaned
• ½ tsp ground pepper
• 1½ tsps five spice powder
• ¾ tsp fine salt
• 2 tbsps fine sugar

For coating:

• 30 g honey
• 20 g butter

Instructions

 

• Dry cleaned chicken wings with kitchen towels.
  
• Pierce chicken wings with holes using a fork.
  
• Add ground pepper, five spice powder, salt and sugar to chicken wings, coat each well with marinade. Keep refrigerated to marinate for at least 5 hours or overnight. (Reminder: Marinate the wings longer for better taste.)
  
• Set aside the marinated chicken wings at room temperature for 30 minutes before baking.
  
• Combine honey and butter, mix well.
  
• Line air fryer basket with non-stick baking paper. Arrange chicken wings in air fryer basket, put into air fryer, bake at 180°C for 8 minutes.
  
• Coat chicken wings with honey-butter, then turn the wings over, coat the other side. Bake again at 180°C for 8 minutes.
  
• Turn the wings again, bake at 180°C for another 2 minutes.
  

Video

Notes

This recipe yields 8 pieces of chicken wings.

The nutritional value for reference is for 1 piece of chicken wing.

Nutrition (per serving)

Calories: 46kcalCarbohydrates: 7gProtein: 0.4gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 6mgSodium: 235mgPotassium: 15mgFiber: 0.2gSugar: 6gVitamin A: 66IUVitamin C: 0.2mgCalcium: 6mgIron: 0.3mg

Keyword air fryer chicken wings, bbq chicken wings, honey bbq chicken wings

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