Homemade peanut butter is surprisingly easy to make at home, all you need is some raw peanuts and a blender or food processor. You have total control of how much sugar that goes into your peanut butter.

Note: Pause occasionally to scrape down the sides and stir.

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Homemade Peanut Butter

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Homemade Peanut Butter Recipe | MyKitchen101en

Yield: 20 servings (2 tbsps each)

Ingredients:

  • 300 g skinned raw peanuts (2 cups)
  • 5 tbsp cooking oil
  • 1 tbsp butter
  • 3 tbsp fine granulated sugar
  • ½ tsp salt

Instructions:

1 Place raw peanuts on baking tray, roast in pre-heated oven at 180°C(350°F) until golden brown, about 20 minutes. You may use frying pan/skillet to roast peanuts.

Homemade Peanut Butter

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2 Set aside to cool at well-ventilated area.

Homemade Peanut Butter

3 Add in cooking oil, butter, sugar and salt, process in a food processor on high speed.

Homemade Peanut Butter

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4 Pause to scrape down the sides, process in blender until completely smooth, about 3 minutes.

Homemade Peanut Butter

5 Store in airtight container and keep refrigerated, homemade peanut butter will stay fresh for few months in the fridge.

Homemade Peanut Butter

Homemade Peanut Butter Recipe

Homemade peanut butter is surprisingly easy to make at home, all you need is some raw peanuts and a blender or food processor. 

  • 300 g skinned raw peanuts (2 cups)
  • 5 tbsp cooking oil
  • 1 tbsp butter
  • 3 tbsp fine granulated sugar
  • ½ tsp salt
  1. Place raw peanuts on baking tray, roast in pre-heated oven at 180°C(350°F) until golden brown, about 20 minutes. You may use frying pan/skillet to roast peanuts.



  2. Set aside to cool at well-ventilated area.



  3. Add in cooking oil, butter, sugar and salt, process in a food processor on high speed.



  4. Pause to scrape down the sides, process in blender until completely smooth, about 3 minutes.



  5. Store in airtight container and keep refrigerated, homemade peanut butter will stay fresh for few months in the fridge.



This recipe yields 20 servings of peanut butter. 

The nutritional value for reference is for 1 serving (2 tbsps) of peanut butter. 

Breakfast, Spread
American, Worldwide
homemade peanut butter, peanut butter recipe