Steamed Rice Pudding (Chwee Kueh) with Chai Poh (White Rice Version)
The steamed rice cake (chwee kueh literally water cake) in this recipe is made with white rice....
Read MoreThe steamed rice cake (chwee kueh literally water cake) in this recipe is made with white rice....
Read MoreFried sesame ball (Jian Dui) can be found in many Asian countries such as China, Japan, Korea,...
Read MoreThis recipe is another variation of Angku kuih, the purple colour skin of Purple Sweet Potato...
Read MoreHomemade red bean mooncake just in time to celebrate the Chinese Mid-Autumn festival. This is a...
Read MoreThe outer layer of these Matcha Red Bean Agar-Agar Jelly Mooncakes is made with Matcha milk, it is...
Read MoreRed bean mooncake is one of the most classic mooncake during Mid-Autumn festival. Learn how to...
Read MoreThe nice natural orangey yellow colour skin of Carrot Snow Skin Mooncake is made with carrot...
Read MoreThis Black Sesame Mooncake Filling is made by combining with black sesame and mung bean to yield a...
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