Roasted Cashew Nut with Air Fryer – Extra Crunch
Roasting is a great way to naturally enhance the flavor and aroma of cashews. A quick roasting...
Read MorePosted by Mykitchen101en Team | Feb 8, 2022 | 2
Roasting is a great way to naturally enhance the flavor and aroma of cashews. A quick roasting...
Read MorePosted by Mykitchen101en Team | Jul 19, 2020 | 10
This is a traditional coconut biscuit (Biskut Kelapa) commonly seen in Malaysia, an old-fashioned...
Read MorePosted by Mykitchen101en Team | Dec 31, 2019 | 0
A simple yet delicious honey cornflakes cereal snack (a.k.a. Honey Joy) with almond and dried...
Read MorePosted by Mykitchen101en Team | Apr 25, 2019 | 0
Donut (Doughnut) is a popular sweet snack in many countries. It is typically ring shape so that...
Read MorePosted by Mykitchen101en Team | Jan 25, 2019 | 2
Kuih Kapit (Kue Semprong) also known as Love Letters Biscuit is a popular snack made during...
Read MorePosted by Mykitchen101en Team | Aug 26, 2018 | 2
Salting is the most common way of preserving food before modern refrigeration becomes common....
Read MorePosted by Mykitchen101en Team | Jan 17, 2018 | 0
Nyonya pineapple tarts are open-faced tarts. It is an all-time favourite in Malaysia and...
Read MorePosted by Mykitchen101en Team | Jan 16, 2018 | 0
This is a simple and delicious pineapple jam. You can use this pineapple filling for varieties of...
Read More